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"Bacon" wrapped stuffed chicken: 4 cups of fresh spinach 1 pkg mushrooms, peeled and sliced 1 lb boneless chicken breast, sliced very thin (I buy it pre-sliced) Bacon (I used turkey bacon, u can also use duck or beef bacon as a bacon substitute) Sauce: 2 Tbsp ketchup 2 Tbsp deli mustard 2 Tbsp apricot jam Spread the spinach and mushrooms out on a baking sheet, drizzle olive oil, sprinkle salt, pepper and garlic powder. Bake for 10-20 min on 350. When it cools, put some on the end of each piece of chicken, and roll it up. Wrap a piece of bacon around each piece of chicken. Spray a 9×13 with cooking spray, and line the chicken up in it. Mix all of the sauce ingredients together and pour it over the chicken. Put a toothpick in each one to help it stay closed. Bake on 350 for 30 min. Remove toothpicks before serving. (Rice is plain white boil-in-a-bag rice) Enjoy! #food #foodie #kosher #kosherfood #kosherfoodie #recipe #easyrecipe #kosherrecipe #homecooking #chicken #bacon #rice #buzzfeast #chickendinner #supper #dinner #dindins #halal #halalrecipe #mushroom #spinach #kosherbacon #nomnom